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	<title>Sarah&#039;s Raw Food Essentials</title>
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	<link>http://www.sarahsessentials.com</link>
	<description>Sarah&#039;s Essentials - Raw food diets, Raw food recipes</description>
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		<title>Want to grow your own food, but just can&#8217;t find the time?</title>
		<link>http://www.sarahsessentials.com/grow-food-find-time/</link>
		<comments>http://www.sarahsessentials.com/grow-food-find-time/#comments</comments>
		<pubDate>Fri, 25 Mar 2011 17:00:33 +0000</pubDate>
		<dc:creator>arkadd61</dc:creator>
				<category><![CDATA[Better Living]]></category>
		<category><![CDATA[Raw Food]]></category>

		<guid isPermaLink="false">http://www.sarahsessentials.com/?p=438</guid>
		<description><![CDATA[Have you ever wanted to grow your own food, but just can&#8217;t find the time? Sprouting is simple, fast, and has great health benefits. Best of all, you don&#8217;t need a yard or garden. You can do it from the comfort of your kitchen. Get your green thumb now by reading today&#8217;s blog post. Just<a class="rmore" href="http://www.sarahsessentials.com/grow-food-find-time/">&#160;&#160; Read More ...</a>]]></description>
			<content:encoded><![CDATA[<p>Have you ever wanted to grow your own food, but just can&#8217;t find the time?</p>
<p>Sprouting is simple, fast, and has great health benefits. Best of all, you don&#8217;t need a yard or garden. You can do it from the comfort of your kitchen.</p>
<p>Get your green thumb now by reading today&#8217;s blog post. Just click here::</p>
<p><a href="http://www.veganrecipes.com/blog/uncategorized/add-a-little-life-to-your-meals-with-sprouts-2/" onclick="pageTracker._trackPageview('/outgoing/www.veganrecipes.com/blog/uncategorized/add-a-little-life-to-your-meals-with-sprouts-2/?referer=');">http://www.veganrecipes.com/blog/</a></p>
<p>It includes a table showing you the soak time, sprout time, and sprout method for 15 different seeds, grains, nuts, and beans.</p>
<p>Trevor Justice, Owner/Director</p>
<p>5740 Maccall St #C, Oakland, CA 94609, USA</p>
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		<item>
		<title>Anioxidants: Dr. Jameth Sheridan</title>
		<link>http://www.sarahsessentials.com/anioxidants-dr-jameth-sheridan/</link>
		<comments>http://www.sarahsessentials.com/anioxidants-dr-jameth-sheridan/#comments</comments>
		<pubDate>Thu, 24 Mar 2011 14:14:46 +0000</pubDate>
		<dc:creator>arkadd61</dc:creator>
				<category><![CDATA[Better Living]]></category>

		<guid isPermaLink="false">http://www.sarahsessentials.com/?p=464</guid>
		<description><![CDATA[In this podcast, Dr. Jameth Sheridan of HealthForce Nutrtionals explores the power of antioxidants for healing and repairing the body as well as a unique inside glimpse of the special formulas and products that he provides to the health community.  He is an expert in the field of natural healing through diet and nutrition. I<a class="rmore" href="http://www.sarahsessentials.com/anioxidants-dr-jameth-sheridan/">&#160;&#160; Read More ...</a>]]></description>
			<content:encoded><![CDATA[<p><span style="font-family: Times New Roman;">In this podcast, Dr. Jameth Sheridan of HealthForce Nutrtionals explores the power of antioxidants for healing and repairing the body as well as a unique inside glimpse of the special formulas and products that he provides to the health community.  He is an expert in the field of natural healing through diet and nutrition. I love listening to people who are educated and experienced and live what they teach.  Jameth Sheridan is genuinely concerned about improving the health of the world through educating the public and providing amazing whole food products and supplements.  I use many of his superfood powders such as VitaMineral Green, Earth, Spirulina, and Greener Grasses, and MacaForce Vanilla Spice.  I strongly encourage you to listen to this recording.  It is packed full of information you want to hear.</span></p>
<h2><span style="color: #0000ff;">Click Here to Listen NOW:</span></h2>
<p><span style="font-family: Times New Roman;"> <span style="color: #0000ff;"><span style="text-decoration: underline;"><a href="http://www.thebestdayever.com/news/podcast/podcast-58-dr-jameth-sheridan-on-anti-oxidants-and-superfoods/" target="_blank" onclick="pageTracker._trackPageview('/outgoing/www.thebestdayever.com/news/podcast/podcast-58-dr-jameth-sheridan-on-anti-oxidants-and-superfoods/?referer=');"><img class="alignleft size-full wp-image-465" title="Dr.Sheridan-Lou" src="http://www.sarahsessentials.com/wp-content/uploads/2011/03/Dr.Sheridan-Lou.png" alt="Dr.Sheridan Lou Anioxidants: Dr. Jameth Sheridan" width="200" height="133" /></a><a href="http://www.thebestdayever.com/news/podcast/podcast-58-dr-jameth-sheridan-on-anti-oxidants-and-superfoods/" onclick="pageTracker._trackPageview('/outgoing/www.thebestdayever.com/news/podcast/podcast-58-dr-jameth-sheridan-on-anti-oxidants-and-superfoods/?referer=');"><br />
</a></span></span></span></p>
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		<item>
		<title>A Little Note About Green Soup: Green Powders Part 3</title>
		<link>http://www.sarahsessentials.com/note-green-soup-green-powders-part-3/</link>
		<comments>http://www.sarahsessentials.com/note-green-soup-green-powders-part-3/#comments</comments>
		<pubDate>Thu, 17 Mar 2011 17:24:03 +0000</pubDate>
		<dc:creator>arkadd61</dc:creator>
				<category><![CDATA[Raw Food]]></category>
		<category><![CDATA[Sarah's Recipes]]></category>
		<category><![CDATA[Soups]]></category>

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		<description><![CDATA[There are countless ways to spruce up and/or change your green soup to add variety and flavor.  Let’s take this recipe from the other day and see what some of our options. 1 cup chopped asparagus (aprox 9 spears) ½ an avocado 2 cups spinach 1 spear celery 1 clove garlic 1 green onion ½<a class="rmore" href="http://www.sarahsessentials.com/note-green-soup-green-powders-part-3/">&#160;&#160; Read More ...</a>]]></description>
			<content:encoded><![CDATA[<p>There are countless ways to spruce up and/or change your green soup to add variety and flavor.  Let’s take this recipe from the other day and see what some of our options.</p>
<p>1 cup chopped asparagus (aprox 9 spears)</p>
<p>½ an avocado</p>
<p>2 cups spinach</p>
<p>1 spear celery</p>
<p>1 clove garlic</p>
<p>1 green onion</p>
<p>½ &#8211; 1 tsp <span style="text-decoration: underline;">celtic sea salt</span></p>
<p>1 tsp lemon juice</p>
<p>1 tsp or more <span style="text-decoration: underline;">spirulina powder</span></p>
<p>1 cup water (to desired consistency)</p>
<p>Add all ingredients to <span style="text-decoration: underline;">vitamix</span>.  Blend starting at low speed and then increasing to highest speed.  When warm to the touch, but not too hot, check for flavor, making any needed adjustments, and enjoy!</p>
<p>Okay, so you have this recipe but you don’t have any asparagus or you just don’t like it.  Fine, grab a cup of something else to add.  My first grab would probable be frozen peas.  Not fresh, but always on hand, and they add a nice flavor.</p>
<p>What about the green onion?  Don’t have one of those, no problem.  Just slice off a piece of any other onion you’ve got hanging around or add a tsp of onion powder or dried onion.</p>
<p>No lemon?  Try a tsp of lime juice or apple cider vinegar.</p>
<p>Haven’t ordered your <span style="text-decoration: underline;">Spirulina</span> powder yet?  Use <span style="text-decoration: underline;">Chlorella</span> or <span style="text-decoration: underline;">Vitamineral Green </span>powder instead, or, if you have to, omit the green powder all together.</p>
<p>Fresh out of avocado?  Bummer.  But don’t worry.  You can always add a tablespoon or two of your favorite oil or nut butter instead.</p>
<p>Are you beginning to see that the options here are endless?  You’ll discover some wonderful flavor combinations over time.  When you find something really tasty, make sure and write it down so you can make it again.</p>
<p>Here are some other ingredients I have added to soups at times.  A lot of these ingredients get thrown in because they’re in the fridge and need to be eaten.</p>
<p>Fresh cilantro or basil</p>
<p>Fresh parsley or dill</p>
<p>Spring Mix</p>
<p>Red, yellow or orange bell pepper</p>
<p>Cumin</p>
<p>Corriander</p>
<p>Dash of Cayanne</p>
]]></content:encoded>
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		</item>
		<item>
		<title>Green Powders Part 4</title>
		<link>http://www.sarahsessentials.com/green-powders-part-4/</link>
		<comments>http://www.sarahsessentials.com/green-powders-part-4/#comments</comments>
		<pubDate>Thu, 17 Mar 2011 02:38:29 +0000</pubDate>
		<dc:creator>arkadd61</dc:creator>
				<category><![CDATA[Raw Food]]></category>

		<guid isPermaLink="false">http://www.sarahsessentials.com/?p=418</guid>
		<description><![CDATA[My favorite breakfast is now Sun Warrior Ormus Super Green Powder.  I finally found a way to drink it that’s palpable to me!  Here’s what I do: Take a large ruby red grapefruit and juice it with a simple citrus juicer.  To the grapefruit juice, I add enough water to make about 1 ½ cups<a class="rmore" href="http://www.sarahsessentials.com/green-powders-part-4/">&#160;&#160; Read More ...</a>]]></description>
			<content:encoded><![CDATA[<p>My favorite breakfast is now <span style="text-decoration: underline;">Sun Warrior Ormus Super Green Powder</span>.  I finally found a way to drink it that’s palpable to me!  Here’s what I do:</p>
<p>Take a large ruby red grapefruit and juice it with a simple <span style="text-decoration: underline;">citrus juicer</span>.  To the grapefruit juice, I add enough water to make about 1 ½ cups and then stir in 1-2 tsp of the green powder.  It’s a fast, simple, power-packed way to start the day.</p>
<p><script src="http://ws.amazon.com/widgets/q?rt=tf_mfw&amp;ServiceVersion=20070822&amp;MarketPlace=US&amp;ID=V20070822/US/sarahsessenti-20/8001/dce7cce3-ea0b-4638-b592-9d7232183f92" type="text/javascript"> </script> <noscript><A href="http://ws.amazon.com/widgets/q?rt=tf_mfw&#038;ServiceVersion=20070822&#038;MarketPlace=US&#038;ID=V20070822%2FUS%2Fsarahsessenti-20%2F8001%2Fdce7cce3-ea0b-4638-b592-9d7232183f92&#038;Operation=NoScript" _mce_href="http://ws.amazon.com/widgets/q?rt=tf_mfw&amp;ServiceVersion=20070822&amp;MarketPlace=US&amp;ID=V20070822%2FUS%2Fsarahsessenti-20%2F8001%2Fdce7cce3-ea0b-4638-b592-9d7232183f92&amp;Operation=NoScript" onclick="pageTracker._trackPageview('/outgoing/ws.amazon.com/widgets/q?rt=tf_mfw_038_ServiceVersion=20070822_038_MarketPlace=US_038_ID=V20070822_2FUS_2Fsarahsessenti-20_2F8001_2Fdce7cce3-ea0b-4638-b592-9d7232183f92_038_Operation=NoScript&amp;referer=');">Amazon.com Widgets</A></noscript></p>
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		<item>
		<title>Green Powders Continued: Part 2</title>
		<link>http://www.sarahsessentials.com/green-powders-continued-part-2/</link>
		<comments>http://www.sarahsessentials.com/green-powders-continued-part-2/#comments</comments>
		<pubDate>Sun, 13 Mar 2011 17:15:53 +0000</pubDate>
		<dc:creator>arkadd61</dc:creator>
				<category><![CDATA[Sarah's Recipes]]></category>
		<category><![CDATA[Soups]]></category>

		<guid isPermaLink="false">http://www.sarahsessentials.com/?p=384</guid>
		<description><![CDATA[As time went on, and my taste buds became more accustomed to healthier foods and flavors, I was then able to add powders such as vitamineral green and spirulina to my green soups.  It&#8217;s gotten to the point now that I crave the taste of spirulina that I can take it straight or sprinkle it<a class="rmore" href="http://www.sarahsessentials.com/green-powders-continued-part-2/">&#160;&#160; Read More ...</a>]]></description>
			<content:encoded><![CDATA[<p>As time went on, and my taste buds became more accustomed to healthier foods and flavors, I was then able to add powders such as <span style="text-decoration: underline;">vitamineral green and spirulina</span> to my green soups.  It&#8217;s gotten to the point now that I crave the taste of <span style="text-decoration: underline;">spirulina</span> that I can take it straight or sprinkle it on my salads, add it to pates, etc.  <span style="text-decoration: underline;">Chlorella powder</span> is delicious too.  I’ll add that to just about anything as well.</p>
<p>Keep in mind, just do baby steps.  Add ½ to 1 tsp to an entire batch/recipe to start and then increase the amount over time as your taste buds adjust.  This could take months, maybe even years, so don’t force it and don’t stress if you don’t like it at first.  The last thing you want to do is take a delicious food creation that you love and drastically change the flavor of it so much that you no longer want to eat it.</p>
<p>Be patient with yourself as you acquire tastes for certain foods, and be creative with ways get the nutrients your body needs.  You may find that you just love and crave certain green powders, like I do with spirulina, or you may just decide that green powders aren’t for you.</p>
<p>Here’s a soup recipe I came up with one cold afternoon when I wanted something warm and green to eat.</p>
<p>1 cup chopped asparagus (aprox 9 spears)</p>
<p>½ an avocado</p>
<p>2 cups spinach</p>
<p>1 spear celery</p>
<p>1 clove garlic</p>
<p>1 green onion</p>
<p>½ &#8211; 1 tsp <span style="text-decoration: underline;">celtic sea salt</span></p>
<p>1 tsp lemon juice</p>
<p>1 tsp or more <span style="text-decoration: underline;">spirulina powder</span></p>
<p>1 cup water (to desired consistency)</p>
<p>Add all ingredients to <span style="text-decoration: underline;">vitamix</span>.  Blend starting at low speed and then increasing to highest speed.  When warm to the touch, but not too hot, check for flavor, making any needed adjustments, and enjoy!</p>
<h3>Get Your Ingredients RIGHT HERE with FREE Shipping:<br />
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		<item>
		<title>Making the Raw Food Transition</title>
		<link>http://www.sarahsessentials.com/making-raw-food-transition/</link>
		<comments>http://www.sarahsessentials.com/making-raw-food-transition/#comments</comments>
		<pubDate>Fri, 11 Mar 2011 21:03:08 +0000</pubDate>
		<dc:creator>arkadd61</dc:creator>
				<category><![CDATA[Better Living]]></category>
		<category><![CDATA[Raw Food]]></category>

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		<description><![CDATA[Transitional Recipes are so important to those who are striving to change the way they eat.  Many raw recipes that contain a lot of nuts, and sweeteners need to be considered as transitional.  These recipes serve their purpose in giving you a healthier food choice to substitute for something less healthy that you are craving. <a class="rmore" href="http://www.sarahsessentials.com/making-raw-food-transition/">&#160;&#160; Read More ...</a>]]></description>
			<content:encoded><![CDATA[<p>Transitional Recipes are so important to those who are striving to change the way they eat.  Many raw recipes that contain a lot <img src="file:///Users/Semisi/Desktop/rawvegan.jpg" alt="rawvegan Making the Raw Food Transition"  title="Making the Raw Food Transition" />of <a href="http://www.sarahsessentials.com/wp-content/uploads/2011/03/rawvegan.jpg"><img class="size-medium wp-image-343 alignright" title="rawvegan" src="http://www.sarahsessentials.com/wp-content/uploads/2011/03/rawvegan-300x225.jpg" alt="rawvegan 300x225 Making the Raw Food Transition" width="188" height="141" /></a>nuts, and sweeteners need to be considered as transitional.  These recipes serve their purpose in giving you a healthier food choice to substitute for something less healthy that you are craving.  For example, a raw milkshake is a beautiful substitute for a conventional shake.  As you transition from a Standard American Diet (SAD) to a raw diet, you will need comfort foods to help you be successful.  So, choosing a homemade shake with fresh almond milk and strawberries vs. a shake from the nearest drive through, make a huge difference.  However, once the transition is made and you are comfortable and confident with a living foods diet, eliminating the complex recipes especially the higher fat (nuts and oils) and sweet foods is essential to achieving your weight and overall health goals.</p>
<p>You will find that as you continue on you<a href="http://www.sarahsessentials.com/wp-content/uploads/2011/03/raw-food.jpg"><img class="alignleft size-medium wp-image-342" style="margin-left: 3px; margin-right: 3px;" title="raw-food" src="http://www.sarahsessentials.com/wp-content/uploads/2011/03/raw-food-300x199.jpg" alt="raw food 300x199 Making the Raw Food Transition" width="155" height="102" /></a>r healing journey with raw food, you will eliminate specific foods or ingredients as you go.  You will learn more as you research and attend classes, and you will also learn how your body speaks to you.  As your diet grows cleaner, your body, mind and spirit become clearer.  Your body will let you know what foods it needs and which foods it will not tolerate.  Everyone is different, and your body’s needs are different day to day, week to week.  This journey of healing should not have to look a certain way.  It does not need to match what others are doing.  Do what is best for you, and don’t worry about what others are doing. One day at a time, one meal at a time. You can do it!</p>
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		<item>
		<title>Green Powders Part 1</title>
		<link>http://www.sarahsessentials.com/green-powders/</link>
		<comments>http://www.sarahsessentials.com/green-powders/#comments</comments>
		<pubDate>Fri, 11 Mar 2011 18:58:37 +0000</pubDate>
		<dc:creator>arkadd61</dc:creator>
				<category><![CDATA[Better Living]]></category>
		<category><![CDATA[Raw Food]]></category>
		<category><![CDATA[Sarah's Recipes]]></category>

		<guid isPermaLink="false">http://www.sarahsessentials.com/?p=326</guid>
		<description><![CDATA[If you&#8217;re anything like me, you want to do everything within reason to achieve optimum health, including taking green powders regularly, but the taste of these super food powders doesn&#8217;t always agree with you. When I first started taking Spirulina, Vitamineral Green, Greener Grasses, and other powders such as Kelp and Bladderwrack, I tried adding<a class="rmore" href="http://www.sarahsessentials.com/green-powders/">&#160;&#160; Read More ...</a>]]></description>
			<content:encoded><![CDATA[<p>If you&#8217;re anything like me, you want to do everything within reason to achieve optimum health, including taking green powders regularly, but the taste of these super food powders doesn&#8217;t always agree with you. When I first started taking Spirulina, Vitamineral Green, Greener Grasses, and other powders such as Kelp and Bladderwrack, I tried adding them to water, juice, soups or smoothies and found that it was, for the most part, unbearable.  The immediate solution I found was to encapsulate the powders and just take them like a vitamin.  Having empty capsules around the house comes in so handy.  You can use them to take powders, tinctures, essential oils; pretty much anything you need to get down that you don’t particularly want to taste.  Encapsulating is an easy way to get around this taste issue that has really worked well for me, and it makes taking these green powders doable for everyone in the family.</p>
<p>I purchased my first capsule filler machine 10 years ago and still have the same one.  It is simple to use and only takes minutes to get a weeks supply of capsules filled.  I love having it!</p>
<h3>To Order Your Products Click Below:</h3>
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		<title>That&#8217;s Why We Don&#8217;t Eat Animals!</title>
		<link>http://www.sarahsessentials.com/eat-animals/</link>
		<comments>http://www.sarahsessentials.com/eat-animals/#comments</comments>
		<pubDate>Fri, 11 Mar 2011 15:26:59 +0000</pubDate>
		<dc:creator>arkadd61</dc:creator>
				<category><![CDATA[Featured Videos]]></category>

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		<title>The Great Health Debate</title>
		<link>http://www.sarahsessentials.com/great-health-debate/</link>
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		<pubDate>Mon, 07 Feb 2011 20:13:03 +0000</pubDate>
		<dc:creator>sarah</dc:creator>
				<category><![CDATA[Better Living]]></category>
		<category><![CDATA[Raw Food]]></category>

		<guid isPermaLink="false">http://www.sarahsessentials.com/?p=286</guid>
		<description><![CDATA[Last night, Kevin Gianni launched his “Great Health Debate” by hosting a call with Dr. Joseph Mercola and Dr. Gabriel Cousens. Both are highly regarded experts in the field of diet and nutrition. Dr. Mercola encourages people to consume animal products while Dr. Cousins does not. Though they have differing views on diets, they, for<a class="rmore" href="http://www.sarahsessentials.com/great-health-debate/">&#160;&#160; Read More ...</a>]]></description>
			<content:encoded><![CDATA[<p>Last night, Kevin Gianni launched his “Great Health Debate” by hosting a call with Dr. Joseph Mercola and Dr. Gabriel Cousens.  Both are highly regarded experts in the field of diet and nutrition.  Dr. Mercola encourages people to consume animal products while Dr. Cousins does not.  Though they have differing views on diets, they, for the most part, agreed on many things:<br />
1.	The basis of all healthy diets is an abundance of fresh organic fruits and vegetables<br />
2.	There is not one specific diet that can be followed by everyone.  For optimal health, you must provide your body with what it specifically needs.<br />
3.	Sufficient protein intake is very important<br />
4.	If you choose to follow an exclusively vegan diet, you must be more vigilant in ensuring you’re getting all the essential nutrients your body needs.</p>
<p>Dr. Cousens suggests spirulina and chlorella powders as wonderful sources of protein, while Dr. Mercola himself consumes 2 to 6 raw eggs a day as his main source of protein.<br />
You can find out more, and sign up to listen in on the next debate by going to <a href="http://www.thegreathealthdebate.com" target="_blank" onclick="pageTracker._trackPageview('/outgoing/www.thegreathealthdebate.com?referer=');">www.thegreathealthdebate.com</a></p>
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		<title>20 Questions That Could Change Your Life</title>
		<link>http://www.sarahsessentials.com/20-questions-change-life/</link>
		<comments>http://www.sarahsessentials.com/20-questions-change-life/#comments</comments>
		<pubDate>Mon, 31 Jan 2011 16:55:52 +0000</pubDate>
		<dc:creator>arkadd61</dc:creator>
				<category><![CDATA[Better Living]]></category>

		<guid isPermaLink="false">http://www.sarahsessentials.com/?p=259</guid>
		<description><![CDATA[If you&#8217;re like most people, you became obsessed with questions around the age of two or three, and scientists now know that continuing to ask them can help keep your mind nimble however old you eventually become. So when someone suggested I put together a list of the 20 most important questions we should all<a class="rmore" href="http://www.sarahsessentials.com/20-questions-change-life/">&#160;&#160; Read More ...</a>]]></description>
			<content:encoded><![CDATA[<p>If you&#8217;re like most people, you became obsessed with questions around  the age of two or three, and scientists now know that continuing to ask  them can help keep your mind nimble however old you eventually become.</p>
<p>So  when someone suggested I put together a list of the 20 most important  questions we should all be asking ourselves, I was thrilled. Initially.</p>
<p>Then  I became confused about which questions to ask, because of course, as I  soon realized, context is everything. In terms of saving your life, the  key question is, &#8220;Did I remember to fasten my seat belt?&#8221; In terms of  saving money, &#8220;How much do I need to retire before I&#8217;m 90?&#8221; is a strong  contender. If daily usefulness is the point, &#8220;What&#8217;ll I wear?&#8221; and &#8220;What  should I eat first?&#8221; might lead the list. And for the philosophically  minded, &#8220;To be or not to be?&#8221; really is the question.</p>
<p>Because I&#8217;m  far too psychologically fragile to make sense of this subjective  morass, I made the bold decision to pass the buck. The 20 questions that  follow are based on &#8220;crowdsourcing,&#8221; meaning I asked a whole mess of  actual, free-range women what they thought every woman should ask  herself. Thanks to all of you who sent in entries via social media.</p>
<p>The  questions included here are composites of those that were suggested  most often, though I&#8217;ve mushed them together and rephrased some for  brevity. Asking them today could redirect your life. Answering them  every day will transform it.</p>
<p><strong>1. What questions should I be asking myself?</strong></p>
<p>At  first I thought asking yourself what you should be asking yourself was  redundant. It isn&#8217;t. Without this question, you wouldn&#8217;t ask any others,  so it gets top billing. It creates an alert, thoughtful mind state,  ideal for ferreting out the information you most need in every  situation. Ask it frequently.</p>
<p><strong>2. Is this what I want to be doing?</strong></p>
<p>This  very moment is, always, the only moment in which you can make changes.  Knowing which changes are best for you comes, always, from assessing  what you feel. Ask yourself many times every day if you like what you&#8217;re  doing. If the answer is no, start noticing what you&#8217;d prefer. Thus  begins the revolution.</p>
<p><strong>3. Why worry?</strong></p>
<p>These two  words, considered sincerely, can radically reconfigure the landscape of  your mind. Worry rarely leads to positive action; it&#8217;s just painful,  useless fear about hypothetical events, which scuttles happiness rather  than ensuring it. Some psychologists say that by focusing on gratitude,  we can shut down the part of the brain that worries. It actually works!</p>
<p><strong>4. Why do I like {cupcakes} more than I like {people}?</strong></p>
<p>Feel  free to switch out the words in brackets: You may like TV more than  exercise, or bad boys more than nice guys, or burglary more than  reading. Whatever the particulars, every woman has something she likes  more than the somethings she&#8217;s supposed to like. But forcing &#8220;virtues&#8221;  &#8212; trying to like people more than cupcakes &#8212; drives us to vices that  offer false freedom from oppression. Stop trying to like the things you  don&#8217;t like, and many vices will disappear on their own.</p>
<p><a href="http://www.oprah.com/omagazine/Martha-Beck-Reforming-the-Perfectionist-In-You?cnn=yes" target="new" onclick="pageTracker._trackPageview('/outgoing/www.oprah.com/omagazine/Martha-Beck-Reforming-the-Perfectionist-In-You?cnn=yes&amp;referer=');">Oprah.com: How to reform your inner perfectionist</a></p>
<p><strong>5. How do I want the world to be different because I lived in it?</strong></p>
<p>Your  existence is already a factor in world history &#8212; now, what sort of  factor do you want it to be? Maybe you know you&#8217;re here to create  worldwide prosperity, a beautiful family, or one really excellent bagel.  If your impressions are more vague, keep asking this question.  Eventually you&#8217;ll glimpse clearer outlines of your destiny. Live by  design, not by accident.</p>
<p><strong>6. How do I want to be different because I lived in this world?</strong></p>
<p>In  small ways or large, your life will change the world &#8212; and in small  ways or large, the world will change you. What experiences do you want  to have during your brief sojourn here? Make a list. Make a vision  board. Make a promise. This won&#8217;t control your future, but it will shape  it.</p>
<p><strong>7. Are {vegans} better people?</strong></p>
<p>Again, it  doesn&#8217;t have to be vegans; the brackets are for you to fill in.  Substitute the virtue squad that makes you feel worst about yourself,  the one you&#8217;ll never have the discipline to join, whether it&#8217;s  ultra-marathoners or mothers who never raise their voices. Whatever  group you&#8217;re asking about, the answer to this question is no.</p>
<p><strong>8. What is my body telling me?</strong></p>
<p>As  I often say, my mind is a two-bit whore &#8212; by which I mean that my  self-justifying brain, like any self-justifying brain, will happily  absorb beliefs based on biases, ego gratification, magical thinking, or  just plain error. The body knows better. It&#8217;s a wise, capable creature.  It recoils from what&#8217;s bad for us, and leans into what&#8217;s good. Let it.</p>
<p><strong>9. How much junk could a chic chick chuck if a chic chick could chuck junk?</strong></p>
<p>I  believe this question was originally posed by Lao Tzu, who also wrote,  &#8220;To become learned, each day add something. To become enlightened, each  day drop something.&#8221; Face it: You&#8217;d be better off without some of your  relationships, many of your possessions, and most of your thoughts.  Chuck your chic-chick junk, chic chick. Enlightenment awaits.</p>
<p><strong>10. What&#8217;s so funny?</strong></p>
<p>Adults  tend to put this question to children in a homicidal-sounding snarl,  which is probably why as you grew up, your laughter rate dropped from  400 times a day (for toddlers) to the grown-up daily average of 15.  Regain your youth by laughing at every possible situation. Then, please,  tell us what&#8217;s funny &#8212; about everyday life, about human nature, even  about pain and fear. We&#8217;ll pay you anything.</p>
<p><a href="http://www.oprah.com/spirit/Goal-Setting-Strategies-from-Life-Coach-Martha-Beck?cnn=yes" target="new" onclick="pageTracker._trackPageview('/outgoing/www.oprah.com/spirit/Goal-Setting-Strategies-from-Life-Coach-Martha-Beck?cnn=yes&amp;referer=');">Oprah.com: How 3 words can put you on the path to happiness</a></p>
<p><strong>11. Where am I wrong?</strong></p>
<p>This  might well be the most powerful question on our list &#8212; as Socrates  believed, we gain our first measure of intelligence when we first admit  our own ignorance. Your ego wants you to avoid noticing where you may  have bad information or unworkable ideas. But you&#8217;ll gain far more  capability and respect by asking where you&#8217;re wrong than by insisting  you&#8217;re right.</p>
<p><strong>12. What potential memories am I bartering, and is the profit worth the price?</strong></p>
<p>I  once read a story about a world where people sold memories the way we  can sell plasma. The protagonist was an addict who&#8217;d pawned many  memories for drugs but had sworn never to sell his memory of falling in  love. His addiction won. Afterward he was unaware of his loss, lacking  the memory he&#8217;d sold. But for the reader, the trade-off was ghastly to  contemplate. Every time you choose social acceptance over your heart&#8217;s  desires, or financial gain over ethics, or your comfort zone over the  adventure you were born to experience, you&#8217;re making a similar deal.  Don&#8217;t.</p>
<p><strong>13. Am I the only one struggling not to {fart} during {yoga}?</strong></p>
<p>I  felt profoundly liberated when this issue was raised on Saturday Night  Live&#8217;s &#8220;Weekend Update.&#8221; Not everyone does yoga, but SNL reminded me  that everyone dreads committing some sort of gaffe. Substitute your  greatest shame-fear: crying at work, belching in church, throwing up on  the prime minister of Japan. Then know you aren&#8217;t alone. Everyone  worries about such faux pas, and many have committed them (well, maybe  not the throwing up on PMs). Accepting this is a bold step toward mental  health and a just society.</p>
<p><strong>14. What do I love to practice?</strong></p>
<p>Some  psychologists believe that no one is born with any particular talent  and that all skill is gained through practice. Studies have shown that  masters are simply people who&#8217;ve practiced a skill intensely for 10,000  hours or more. That requires loving &#8212; not liking, loving &#8212; what you  do. If you really want to excel, go where you&#8217;re passionate enough to  practice.</p>
<p><strong>15. Where could I work less and achieve more?</strong></p>
<p>To  maximize time spent practicing your passions, minimize everything else.  These days you can find machines or human helpers to assist with almost  anything. Author Timothy Ferriss &#8220;batches&#8221; job tasks into his famous  &#8220;four-hour workweek.&#8221; My client Cindy has an e-mail ghostwriter. Another  client, Angela, hired an assistant in the Philippines who flawlessly  tracks her schedule and her investments. Get creative with available  resources to find more time in your life and life in your time.</p>
<p><a href="http://www.oprah.com/spirit/Are-You-On-the-Right-Career-Path?cnn=yes" target="new" onclick="pageTracker._trackPageview('/outgoing/www.oprah.com/spirit/Are-You-On-the-Right-Career-Path?cnn=yes&amp;referer=');">Oprah.com: Are you on the right course?</a></p>
<p><strong>16. How can I keep myself absolutely safe?</strong></p>
<p>Ask  this question just to remind yourself of the answer: You can&#8217;t. Life is  inherently uncertain. The way to cope with that reality is not to  control and avoid your way into a rigid little demi-life, but to develop  courage. Doing what you long to do, despite fear, will accomplish this.</p>
<p><strong>17. Where should I break the rules?</strong></p>
<p>If  everyone kept all the rules, we&#8217;d still be practicing cherished  traditions like child marriage, slavery, and public hangings. The way  humans become humane is by assessing from the heart, rather than the  rule book, where the justice of a situation lies. Sometimes you have to  break the rules around you to keep the rules within you.</p>
<p><strong>18.  So say I lived in that fabulous house in Tuscany, with untold wealth, a  gorgeous, adoring mate, and a full staff of servants&#8230;then what?</strong></p>
<p>We  can get so obsessed with acquiring fabulous lives that we forget to  live. When my clients ask themselves this question, they almost always  discover that their &#8220;perfect life&#8221; pastimes are already available.  Sharing joy with loved ones, spending time in nature, finding inner  peace, writing your novel, plotting revenge &#8212; you can do all these  things right now. Begin!</p>
<p><strong>19. Are my thoughts hurting or healing?</strong></p>
<p>Your  situation may endanger your life and limbs, but only your thoughts can  endanger your happiness. Telling yourself a miserable mental story about  your circumstances creates suffering. Telling yourself a more positive  and grateful story, studies show, increases happiness. Wherever you are,  whatever you&#8217;re doing, choose thoughts that knit your heart together,  rather than tear it apart.</p>
<p><strong>20. Really truly: Is this what I want to be doing?</strong></p>
<p>It&#8217;s  been several seconds since you asked this. Ask it again. Not to make  yourself petulant or frustrated &#8212; just to see if it&#8217;s possible to  choose anything, and I mean any little thing, that would make your  present experience more delightful. Thus continues the revolution.</p>
<p>Featured in: <em>Oprah.com</em></p>
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