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Archive for the ‘Soups’ Category

There are countless ways to spruce up and/or change your green soup to add variety and flavor.  Let’s take this recipe from the other day and see what some of our options. 1 cup chopped asparagus (aprox 9 spears) ½ an avocado 2 cups spinach 1 spear celery 1 clove   Read More ...

As time went on, and my taste buds became more accustomed to healthier foods and flavors, I was then able to add powders such as vitamineral green and spirulina to my green soups.  It’s gotten to the point now that I crave the taste of spirulina that I can take   Read More ...

Categories: Sarah's Recipes, Soups

Recent Recipes

Marinated Mushrooms

Posted on Jan - 31 - 2012

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Buckwheat Cereal

Posted on Jan - 31 - 2012

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Avocado Kale Salad

Posted on Jan - 31 - 2012

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Asparagus Soup

Posted on Jan - 30 - 2012

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Recent posts

Raw Food Pot Luck

Posted on Apr - 14 - 2012

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Raw Food Workshop: All...

Posted on Mar - 10 - 2012

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Raw Food Workshop

Posted on Mar - 3 - 2012

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Raw Food Demonstration

Posted on Feb - 14 - 2012

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